Rose Gold

This light shimmering blend is mixed with AnJi white tea, fruit pieces, rose, marigold, and a dash of peony Oolong. A soft, mellow, relaxing tea, perfect for crisp mornings or summer sunsets.
White tea also is known to be antiseptic for tooth health and along with the other floras can help to give skin a healthy glow.

Brew Instruction:

Brewing tool: cups, bottles, tea wears, tea bags

Water temperature: 160° - 170° F

Amount of tea: 1 teaspoon

Amount of water: 6-10 oz.

Steeping time: put the hot water into the cup with the tea, stirring the tea will make the tea flavor come out faster, stir about 20-50 seconds for the first cup, strain it out. Later if you want more tea, put more water back in the cup, steep for another 30-50 seconds, then strain it. This amount of tea leaves will make 3-4 cups of tea.

Customer Reviews

Based on 1 review Write a review

Related Items